Restaurant General Manager - Burger King

We are seeking an experienced and motivated General Manager to lead our fast food restaurant. If you have a passion for delivering exceptional guest service, driving operational excellence, and leading a team to success, this is a fantastic opportunity to join a growing brand that values work-life balance and career growth. Opportunity for advancement is strong as GPS plans to add 65 District Managers over the next few years.

• Lead and manage daily operations of the drive-thru and dining room to ensure efficiency and guest satisfaction

• Hire, train, and develop team members and managers to uphold company standards

• Monitor financial performance, including labor, food costs, and overall profitability

• Ensure compliance with health, safety, and sanitation regulations

• Implement company policies and procedures to maintain high operational standards

• Drive sales, promotions, and community engagement to grow the business

• Handle guest feedback and resolve concerns professionally to enhance the customer experience

• Minimum of 2 years of experience as a General Manager in a fast food, fast casual, or quick-service (QSR) restaurant

• Experience managing both drive-thru and dining room operations

• Strong leadership, communication, and problem-solving skills

• Proven ability to manage labor costs, inventory, and restaurant financials

• Passion for guest service, team development, and operational excellence

• Ability to work a flexible schedule, including weekends and evenings

MissionHires is the AI hiring partner of top talent teams. Our platform helps recruiters, agencies, and top companies source, engage with, and evaluate top talent 10 times faster than job boards.

To bridge the gap between companies and passionate talent.